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调查显示民入户家庭主要食品消费的质与量远低于全国平均水平。2004年1-2月每户低收入家庭食品支出额的23.7%是由于粮食涨价因素多付出的,占消费支出的比重为12%。
The survey shows that the quality and quantity of major food consumption by households entering households are well below the national average. From January to February 2004, 23.7% of the household expenditure on low-income families was overpayed by rising food prices, accounting for 12% of the total consumption expenditure.