我县生米乡位于赣江西岸的丘陵地区,历来就有栽培薤头的习惯,但只是自给自足的小农生产方式,面积较小,产量也不高,未能形成商品生产。直至1978年南昌罐头厂收购加工制罐头,薤头生产才开始逐渐转变为商品生产。随着薤头商品流通渠道的扩大,外商也开始对生米薤头感兴趣,华裔加拿大食品研究所王乐同教授曾到生米乡进行了考察。生米薤头个大、色白、鲜嫩多汁、肉厚清脆、味美爽口。制品远销加拿大、美国和港澳市场,深受欢迎。 My county Shengmixiang is located in the hilly area of ​​the west bank of the Ganjiang River. It has always had the habit of cultivating its head. However, it is only a subsistence small-scale farming method with a small area and a low yield, which has not led to the production of commodities. Until 1978, Nanchang Canned Food Factory acquisition of canned food, the first production began to gradually shift into commodity production. With the expansion of the circulation channels of commodities, foreign businessmen are also interested in raw rice. Prof. Wang Le Tong, a Canadian-Chinese food researcher, visited Shengmi Township. Rice raw rice a big head, color white, succulent, fleshy crisp, delicious refreshing. Products are exported to Canada, the United States and Hong Kong and Macao markets, well received.