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男人应该多吃一些胡萝卜。据英国《每日邮报》报道,浙江大学的学者进行的1项最新研究发现,经常食用色彩鲜艳的蔬菜能将男性患上前列腺癌的风险降低近1/5,特别是胡萝卜。发表在《欧洲营养学期刊》上的这项研究成果表明,每周至少食用3次胡萝卜的男性患上前列腺癌的可能性会减少18%。研究人员将来自世界各地的10项小规模研究汇集在一起,考察了胡萝卜所具有的抗癌功效。分析结果显示,食用胡萝卜对降低前列腺癌的发病率产生了显著影响,即使研究人员考虑了其他影响男性患
Men should eat more carrots. According to a report by the British “Daily Mail”, a new study conducted by scholars at Zhejiang University found that frequent consumption of colorful vegetables can reduce men’s risk of prostate cancer by nearly one-fifth, especially carrots. The findings, published in the European Journal of Nutrition, show that men who eat carrots for at least three times a week have a 18% reduction in the chances of developing prostate cancer. Researchers brought together 10 small-scale studies from around the world to examine the anti-cancer efficacy of carrots. The results of the analysis showed that eating carrots had a significant impact on reducing the incidence of prostate cancer, even though researchers considered other effects on men