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荷香糯米骨 主持人:王羽 备料:猪助排、糯米、泡椒末、花椒粒、五香粉、精盐、酱油、味精、胡椒粉、荷叶等 1.把猪助排洗净后,斩成5厘米长的段。 2.用精盐、酱油、味精、花椒粒、五香粉和胡椒粉拌匀码味。 3.糯米淘洗净,入沸水锅中焯至七八成熟。 4.将码好味的排?
Dutch sticky rice bone Host: Wang Yu preparation: Pig row, rice, pickle at the end, pepper grains, allspice, salt, soy sauce, MSG, pepper, lotus leaf and other 1. Wash the pigs after the row, cut into 5 cm long section. 2. With salt, soy sauce, MSG, peppercorns, allspice and pepper mix yards flavor. 3. Glutinous rice washed into the boiling water in the boiled until seventy-eight mature. 4. Will the code taste good?