2008年,在泰安一家事业单位做着一份清闲工作的焦圣贵萌生了种植野菜致富的想法。为了求稳求妥,他回老家先在自家地里尝试种了几亩野菜。第一季蔬菜顺利出手后,焦圣贵喜上眉梢,他种植的野菜以每千克12~16元的价格卖了出去,比种植普通蔬菜效益高出很多。他想,如果扩大经营,规模种植,效益将极其可观。 In 2008, Jiao Shenggui, who worked as a leisure worker in a Tai’an institution, gave birth to the idea of ​​growing wild vegetables and getting rich. In order to find a stable, he returned to his hometown to try to plant a few acres of wild herbs. After the first season of vegetables successfully shot, Jiao Sheng your happy, his planted wild vegetables sold at 12-16 yuan per kilogram, much higher than the benefits of planting ordinary vegetables. He thought that if it expands its business and grows on a large scale, the benefits will be extremely impressive.