生姜冬藏期间应保持适当的温度、湿度和空气，尤其要注意防寒和防止窖中积水，以免引起腐烂。其贮藏方法如下：（１）生姜的采收：贮藏用的生姜一般在霜前采收，采收时要轻拿轻放，防止受伤。采下的生姜掰去姜叶及根，剔除病姜，于当天入窖贮藏。从外地运入的种姜，应防途中受 Ginger ginger during the preservation should maintain the appropriate temperature, humidity and air, with particular attention to cold and prevent cellar water, so as not to cause decay. The storage method is as follows: (1) Ginger Harvest: Ginger used for storage is generally collected before frost, harvesting should be handled gently to prevent injury. Take the ginger off the ginger leaves and roots, remove diseased ginger, cellar storage on the day. From the field into the kind of ginger, should be prevented by the way