糖尿病的饮食,要求控制进食的总热量,使碳水化合物、脂肪和蛋白质占一天总热量中的结构合理。为使糖尿病人饮食便于掌握,便于换着花样吃,我们提倡每天主食至少要吃4—5两,牛奶半磅,鸡蛋一个。主食是保证碳水化合物含量占总热量的比例别太低,牛奶和鸡蛋是保证每天蛋白质中必需的氨基 Diabetic diets require that the total calorie intake be controlled so that carbohydrates, fats and proteins make up a reasonable amount of total calories per day. In order to facilitate the diabetic diet to facilitate, easy to eat for the pattern, we advocate daily staple food to eat at least 4-5 two, half a pound of milk, an egg. The staple food is to ensure that the carbohydrate content of the total calorie ratio is not too low, milk and eggs are essential amino acids to ensure daily protein