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为贯彻《中华人民共和国食品卫生法》,控制传染病的发生和流行,保障广大人民群众的身体健康,通化市疾病预防控制中心每年要对食品生产经营人员进行健康体检,笔者现将通化市二道江区2007年该人群体检结果分析如下。1对象与方法1·1检查对象以通化市二道江区2 783名从事食品生产?
In order to implement the “Food Hygiene Law of the People’s Republic of China”, control the occurrence and prevalence of infectious diseases and ensure the general health of the general public, Tonghua Municipal Center for Disease Control and Prevention annually conducts a healthy physical examination of food production and operation personnel. Taojiang District in 2007 the results of the crowd examination as follows. 1 Subjects and methods 1.1 The object of examination To Tonghua Erdaojiang District 2 783 engaged in food production?