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01马尔丹——被遗忘在角落的巴别塔>马尔丹在第一次世界大战期间惨遭种族屠杀,无数亚美尼亚人和基督徒惨死在侵略者刀下,于是这座城市对外面的世界慢慢关上了大门,如今正期待重生。曾经只青睐于博得鲁姆(Bodrum)伊斯坦布尔的知识分子们,最近也发现了这个被遗忘在角落的人间天堂,被这个香料味道氤氲的城市迷住。未来马尔丹中心广场将举办法国艺术家贝特朗·伊万诺夫个展,它还将举办自己的第一个当代艺术节,并期待媲美威尼斯艺术节。现在到马尔丹,可入住Artuklu Kervansarayi酒店,它拥有八个世纪的历史,前身是一家沙漠客店,是阿图基德王朝建筑上的一个瑰宝。若要品尝土耳其地道的传统美食,则要到Murat Cercis konagi餐厅,在这里女人们围在炉灶旁烧火做饭,叙利亚、阿拉伯和库尔德美食在她们的精心烹调下显得高贵典雅。饭店女主人从马尔丹老婆婆手中收集了大量逐渐被人遗忘的菜单:木瓜蒸羊肉或李子炖肥羊。每道菜都是香料的盛宴。
01 Mardan - forgotten in the corner of the Tower of Babel> Mardan was brutally genocidal during World War I, numerous Armenians and Christians died in the invaders knife, so the city to the outside world slowly Closed the door, is now looking forward to rebirth. The intellectuals who once favored Istanbul in Bodrum, who recently discovered the paradise that was forgotten in the corner, are captivated by this spiced city. The future Mardan Center Square will host the Bertrand Ivanov solo exhibition of French artists. It will also host its first contemporary art festival and look forward to matching the Venice Arts Festival. Now to Mardan, Artuklu Kervansarayi, an eight-century-old property formerly a desert hotel, is a gem in the Artekid dynasty. To taste traditional Turkish cuisine, head to the Murat Cercis konagi restaurant, where the women cook around the stove for cooking, and the Syrian, Arabian and Kurdish cuisines are distinguished by their elaborate cuisine. Hotel hostess collected a large number of gradually forgotten menu from the hands of the old lady Mardan: papaya steamed mutton or plum stewed sheep. Each dish is a feast of spices.