近年来,各种癌症的发病率正逐年上升,而现代人一些不良的生活饮食习惯正是其发病的主要原因之一。许多被认为是“美味”的食物,其实都含有致癌物质。最近,世界食品卫生专家就公布了一份最容易致癌的食品“黑名单”,对于这些食物,大家最好少吃为益。1·腌制食物:咸鱼、咸肉、虾 In recent years, the incidence of various cancers is increasing year by year, and some bad living habits of the modern people is one of the main causes of its occurrence. Many are considered “delicious” foods that actually contain carcinogens. Recently, the world’s food hygiene experts announced a list of the most likely to cause cancer of the food “blacklist”, for these foods, it is best to eat less benefit. 1 · pickled foods: salted fish, bacon, shrimp