论文部分内容阅读
有一次朋友聚会,美食达人玫瑰公主弄来一大包宁波“三北盐炒豆”。久违了的儿时美食,大家拿了就吃,果然是松、脆、咸、香,标准的老上海味道。三北(慈溪)人对盐炒豆深有感情,下酒、充饥离不开炒豆。民间有句:“炒豆带一袋,山川难阻留。”出门远行,有炒豆就不怕饿肚子了。我们小时候肚子饿了常常买包5分钱的盐炒豆吃了感觉不饿啦。南货店的老王说,盐炒豆要炒得粒粒开花,刮啦松脆又酥又香,让人吃了上瘾,
Once a friend gathering, gourmet rose Princess get a big bag of Ningbo “Three North salt fried beans ”. A long time off the childhood food, we took to eat, it really is loose, crisp, salty, fragrant, standard old Shanghai flavor. Three North (Cixi) people have deep feelings on the salt fried beans, wine, full of beans is inseparable from the fried beans. Folk saying: “fried beans with a bag, mountains and rivers difficult to stop. ” Going for a walk, fried beans are not afraid of hungry. When we were hungry, we usually bought the 5-point fried salt beans and did not feel hungry. Wang said the South goods store, salt fried beans to be fried grain flowering, scraping crisp crisp and fragrant, people eat addictive,