结合《应用化学》课程教学,参照食品检验工、药物检验工(中级)国家职业标准中相关要求,设置食品工程系《基础化学实验技术》课程内容,结合学生职业资格考试,采用理实一体化的项目教学模式,以任务为载体,工作过程为导向,实现应用化学教学与职业资格考试的结合。 Combining with the teaching of Applied Chemistry, referring to the relevant requirements of the national occupational standards of food inspectors and drug inspectors (intermediate level), the course contents of Basic Chemical Experiment Technology in Food Engineering Department are set up, combined with students’ professional qualification examination, Of the project teaching model, the task as a carrier, the process of work-oriented, the application of chemistry teaching and vocational qualification examination combined.