论文部分内容阅读
本文利用清代、民国年间的多份茶地交易契约和分家文书,从产权角度入手,对徽州地区茶农的经营状况进行微观层面的研究。借助茶地交易契约中所载标的物的大小,本文推断成块徽州茶地的经营规模一般为1—2亩,或仅在田间地头零星种植茶树。通过考察相关契约中对收获物的安排,可知当地茶农具有明显的自耕农性质。徽州的分家,习惯上对家庭的主要利源财产不作分割。多份分家文书表明,茶地的零碎经营令其无法被归入不作分割的财产之列,当地的分家习惯又加剧了茶地经营的细碎化。
This article uses the Qing Dynasty, the Republic of China during the many tea land transactions contracts and separation of instruments, starting from the property rights perspective, the state of Huizhou tea farmers operating at the micro level. With the size of the subject matter contained in the contract of tea land transaction, this paper concludes that the operation scale of Huizhou tea land into blocks is generally 1-2 mu, or the tea tree is sporadically planted only in the fields. By examining the arrangement of the harvests in the relevant contracts, we can see that the local tea farmers have a clear self-cultivating nature. Huizhou’s separation, customary to the family’s main source of property without division. A number of separate instruments indicate that the fragmented operation of the tea estate precludes it from being classified as undivided property, and the local separation practices have exacerbated the fragmentation of the tea plantation.