板栗采摘后,贮藏和运输困难,极易发生失重、霉烂而造成损失。因此,板栗就地加工具有重要意义。糖水栗子罐头产品对外形要求严格,需个大、色艳、特别是不能开瓣和糊化。一般认为我国南方栗仅宜于菜用,北方栗宜于加工,菜用加工兼用型品种的选育,尚未有报道。 Chestnut picking, storage and transportation difficulties, prone to weight loss, rotten and cause damage. Therefore, chestnut processing in situ is of great significance. Sugar chestnuts canned products on the shape of demanding, to be a big, color Yan, in particular, can not flap and gelatinization. Generally believed that China’s southern chestnut only suitable for vegetables, northern chestnut should be processed, vegetable processing and breeding varieties, has not been reported.