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食物中毒是突发公共卫生事件重要类别之一,2015年4月30日14时30分,县疾病预防控制中心接到辖区某学校电话报告:该校部分学生早餐后出现恶心、呕吐、腹疼等症状。县疾控中心立即组织相关专业人员,按照突发公共卫生事件处理程序积极应对,结合现场流行病学调查和实验室检测结果,判断为一起由金黄色葡萄球菌引起的食物中毒事件。现报道如下。1对象与方法1.1对象某学校的18名疑似食物中毒患者。
Food poisoning is one of the important categories of public health emergencies. At 14:30 on April 30, 2015, the CDC received a telephone report from a school in its jurisdiction. Some of the students in the school reported nausea, vomiting and abdominal pain after breakfast Other symptoms. County CDC immediately organized relevant professionals, in accordance with public health emergency response procedures to actively respond to the combination of field epidemiological surveys and laboratory test results, as a result of Staphylococcus aureus caused by food poisoning. Report as follows now. 1 objects and methods 1.1 target a school of 18 suspected food poisoning patients.