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食管癌(esophageal carcinoma,EC)是常见的恶性肿瘤,在世界恶性肿瘤中居第6位,中国是食管癌高发的国家。手术仍为治疗食管癌的首要措施。随着麻醉技术,手术技巧的提高,食管癌切除率及30日内死亡率显著改善,术后吻合口瘘等严重并发症发生率近年来明显下降,但术后胃食管反流率仍
Esophageal carcinoma (EC) is a common malignant tumor, ranking sixth in the world’s malignant tumors. China is a country with high incidence of esophageal cancer. Surgery remains the primary treatment for esophageal cancer. With the improvement of anesthesia techniques and surgical techniques, the resection rate of esophageal cancer and the 30-day mortality were significantly improved. The incidence of postoperative anastomotic leakage and other serious complications decreased significantly in recent years. However, postoperative gastroesophageal reflux rate