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我省野生小竹种类繁多,遍布许多山区,如临安、安吉、孝丰、淳安等地,数量不少,仅临安西天目就有几万亩小竹山。过去和目前除有部分用于制笋干、搭瓜豆架、编篱笆和供薪柴外,尚有大量小竹未能进一步有效利用。1969年杭州市曾进行竹屑水解制酵母及酒精试验,但未继续下去。为了充分利用山区资源,为社会主义生产建设提供更多的原料,我们对野生小竹综合利用的问题进行了初步分析和研究。为了探讨小竹综合利用的途径,必须首先了解小竹的化学成份。但关于竹类的成份,过去只有大竹(如毛竹、楠竹等)和芦苇竹的分析资料,而小竹成分的分析数据极少。为此,我们对小竹类进行了化学成份分析。
A wide range of wild bamboo species in our province, over many mountainous areas, such as Lin’an, Anji, Xiao Feng, Chun and other places, a large number, only Lin’an West Tianmu tens of thousands of acres of Kotake Hill. In the past and in the past, a large number of small bamboos have not been used further effectively except for some of them used for making dried bamboos, raisins, fencing and firewood. In 1969, Hangzhou had conducted bamboo crumb hydrolysis yeast and alcohol test, but did not continue. In order to make full use of mountainous resources and provide more raw materials for socialist production and construction, we conducted a preliminary analysis and research on the comprehensive utilization of wild bamboos. In order to explore the comprehensive utilization of bamboo approach, we must first understand the chemical composition of bamboo. However, on the composition of bamboo, in the past only Otake (such as bamboo, bamboo, etc.) and reed bamboo analysis of information, and the composition of small bamboo analysis of data is minimal. To this end, we conducted a chemical composition analysis of small bamboo.