大多数人买完菜回来,都习惯把装着菜的塑料袋直接放冰箱里面,但是,这种做法是不对的。塑料袋透气性不好。如果塑料袋内湿度太大而含氧量太少的话,袋内的果蔬会出现无氧呼吸,产生大量酒精;同时,还会引发细菌滋生,从而大大降低蔬菜的安全性和营养 Most people buy the dishes back, are accustomed to the plastic bags loaded directly into the refrigerator inside, but this approach is wrong. Poor ventilation of plastic bags. If the plastic bag is too humid and the oxygen content is too low, the bags of fruits and vegetables will have anaerobic respiration, resulting in a large amount of alcohol; the same time, it will also lead to the growth of bacteria, which greatly reduce the safety of vegetables and nutrition