现在家庭使用的金属器皿越来越多。但是,您知道若经常使用这些器皿会给您带来危害吗?　　　　　铁制器皿:最常见的是铁锅。如果熬煮酸性水果,果酸会与铁发生反应生成低铁化合物,长期食用可使舌、齿龈呈现紫黑色并出现恶心、呕吐症状。但如果患有缺铁性贫血,正常使用铁 Now more and more metal utensils are used at home. But do you know if it is harmful to use these utensils regularly? Iron Utensils: The most common is the wok. If you cook acidic fruit, acid will react with iron to produce low-iron compounds, long-term consumption of tongue, gums appear purple black and nausea, vomiting. But if you have iron deficiency anemia, iron is normally used