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蒜黄和韭菜一般冬季上市,是人民喜食的两种鲜、细蔬菜。尤其在元旦、春节上市,既增加了节日的蔬菜花色品种,又增加了生产者的经济收入。蒜黄、韭菜冬季生产技术并不难掌握,方法简便、管理容易、经济效益十分显著。一斤大蒜两茬能收蒜黄1.5～2斤,最高2.3斤,一平方米可种蒜头30—40斤,收蒜黄45—80斤,经济收入30—56元。弓棚扣韭菜,按亩计算,第一茬可收韭菜1200—1500斤,经济收入千元以上,冬季收割三茬,经济收入可达2500—3000元。
Garlic yellow and leek general winter market, is the people eat two kinds of fresh, thin vegetables. Especially in the New Year’s Day, the Spring Festival listing, not only increased the festive vegetable varieties, but also increased the economic income of producers. Garlic, leek winter production technology is not difficult to grasp, the method is simple, easy to manage, the economic benefits are significant. Garlic can be harvested two piles of garlic 1.5 to 2 pounds, the highest 2.3 kg, a square meter can be 30-40 pounds of garlic, garlic 45-80 pounds received garlic, the economic income of 30-56 yuan. Bow shed buckle leeks, calculated on a mu basis, the first crop of leeks can receive 1200-1500 pounds, more than 1,000 yuan in economic income, harvest winter crop, the economic income of up to 2500-3000 yuan.