健康快餐店 如今,人们的环保意识和自我保健意识日渐增强,因此,发展“绿色餐饮”大有“钱”途。“健康快餐店”的全部食品应采用绿色食品原料制成,从大米、肉到啤酒,甚至油盐酱醋,没有“绿色环保”标志的一概不进货。食品的制作应避免煎炸烧烤,而应以煮、炖、蒸为主,最好用微波炉制作。餐馆的菜价要比普通快餐店订得高一些,以卫生洁净、绿色食品店为特色吸引顾客。 Healthy Fast Food Restaurants Nowadays, people’s awareness of environmental protection and self-care are increasing day by day. Therefore, developing “green food and beverage” is a great way to “make money.” “Healthy fast food restaurant” all the food should be made of green food raw materials, from rice, meat to beer, even oil, salt, vinegar, no “green” sign will not be purchased. Food production should avoid fried barbecue, but should be boiled, stewed, steam-based, preferably made in a microwave oven. The price of a restaurant is higher than that of an ordinary fast food restaurant, attracting customers with a clean and green food store.