论文部分内容阅读
猕猴桃是我国特产,它是一种富含维生素C等成分的营养水果,又是提供食品和制药工业的良好原料,是一种可以综合利用的珍贵植物资源。几年来我省开展了猕猴桃资源调查,进行了猕猴桃种质资源的初步整理,说明我省猕猴桃种质资源丰富多彩,在繁多的种群中,不同的种(变种)间果实营养成分含量差异的幅度很大。为充分发挥其种类间的利用价值,更好地利用猕猴桃野生资源,为提供猕猴桃开发,
Kiwifruit is a specialty of our country. It is a nutritious fruit rich in vitamin C and other ingredients. It is also a good raw material for the food and pharmaceutical industry. It is a valuable plant resource that can be comprehensively used. In recent years, the province conducted a survey of kiwifruit resources, conducted a preliminary arrangement of kiwifruit germplasm resources, kiwi fruit germplasm resources in our province rich and colorful, in a large number of populations, different species (varieties) between the nutritional content of the difference between the breadth Great. In order to give full play to the use of the value between species, make better use of wild kiwifruit resources, in order to provide kiwifruit development,