《弋阳县志》记载:“大禾谷米质韧,制作餐用三蒸三春,弋市煮米为之,含水多而适口,省垣呼弋阳团子,最驰名外县,土商多运往他处作赠品”。弋阳团子始于明末清初,距今已有400余年历史,它是由弋阳糯谷(又名大禾谷)加工而成的年糕,也叫弋阳大米果,深受群众喜爱。 “Yiyang County,” records: “Wo Wo grain quality tough, making meals with three steamed three spring, Yi City boiled rice, watery and palatable, provincial Huanyi Yang Tuanzi, the most famous county, the local business more than shipped to him Works as a gift. ” Yiyang Tuan began in the late Ming and early Qing dynasties, dating back over 400 years of history. It is a rice crackers made from Yiyang glutinous rice (also known as Dahe Valley), also known as Yiyang rice crackers, and is loved by the masses.