据《果树学报》2013年第4期《枣果实组织结构及果皮中矿质元素含量对裂果的影响》(作者曹一博等)报道,为了研究枣果实解剖结构及果皮中矿质元素的含量与枣裂果的关系。以抗裂枣品种“圆铃枣”及易裂品种“骏枣”为试材,从花后20天起,每10天采样一次。对花后80 According to the “Fruit Tree Journal” 2013 the fourth period “Jujube fruit tissue structure and peel mineral elements in the content of crack fruit” (the author Cao Yibo, etc.) reported that in order to study jujube fruit anatomy and peel mineral elements content and jujube fruit relationship. In order to crack the jujube varieties “round bell jujube ” and the cracking varieties “jujube ” as the test material, from the day after anthesis 20 days, sampling once every 10 days. After anthesis 80