论文部分内容阅读
对“好地方”牌绿色食品柑桔的生长状况、气象、土壤等环境因素对果实质量的影响进行了较系统的研究。结果表明 :柑桔树体生长良好 ,东江库区的气象、土壤环境适宜柑桔生长发育 ,果实品质优异 ,卫生检测结果符合绿色食品标准。获得绿色食品证号为LB - 0 7- 980 0 118336 1的国家认证。
The effects of environmental factors, such as the growth status, meteorology, soil and other environmental factors on the quality of “good place” green food citrus fruits were systematically studied. The results showed that the citrus trees grew well and the meteorological and soil environment in Dongjiang reservoir area was suitable for the growth and development of citrus fruits. The fruit quality was excellent and the hygienic test results accorded with the green food standards. Obtained the national certification of Green Food Certificate No. LB - 0 7- 980 0 118336 1.