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1957年作者介绍了刺玫果中含有丰富的维生素E和胡罗卜素。1963年作者发现刺玫果是一种神经滋补剂具有抗衰老功效。1979年在沈阳药学院李维祯院长帮助下又制成大批刺玫果酒剂供临床观察,效果也是令人鼓舞的。对于老年人的失眠梦多、健忘、易疲劳及性机能衰退等效果明显。刺玫果是蔷薇科植物野蔷薇Rosadavurica Pall的果实。黑龙江省伊春林区野蔷薇的资源为全国之冠;东北三省野生资源是极其丰富的。伊春林区儿童大量采食,做为一种营养丰富的水果。它的醇、水浸出物对小鼠的LD_(50)仅有5.5g/kg,可以视为没有毒性。 1983年开始我们用从伊春采来的刺玫果(成熟)干燥粉碎经乙醇回流提取,回收乙醇后再经乙酸乙酯萃取,回收乙酸乙酯后,
In 1957, the author introduced the richness of vitamin E and carotene in spiny-berry fruit. In 1963, the author found that prickly pear is a neurotrophic agent with anti-aging effects. In 1979, with the help of the dean of the Shenyang Institute of Pharmacy Li Weiyi, a large quantity of thorny rose wine was made for clinical observation. The effect was encouraging. For the elderly, the effects of insomnia, dreams, forgetfulness, fatigue, and sexual decline are obvious. Thorn fruit is the fruit of Rosadavurica Pall, a Rosaceae plant. The wild rose resources in Yichun Forest Region of Heilongjiang Province are the highest in the country; the wild resources in the three northeastern provinces are extremely rich. Children in the Yichun Forest District have a large amount of food intake as a nutritious fruit. Its alcohol, water extracts had an LD_(50) of only 5.5 g/kg in mice and could be considered as non-toxic. In 1983, we began to dry and crush the rosé fruit (mature) collected from Yichun and reflux it with ethanol. After recovering ethanol, we extracted it with ethyl acetate and recovered ethyl acetate.