论文部分内容阅读
据王近仁师傅说,1957年初,全国经济繁荣,物质丰富,一次毛泽东悄悄问周恩来:“恩来同志,我吃一顿红烧肉不过分吧?”今年是中华人民共和国的伟大缔造者、全国人民敬爱的领袖毛泽东主席102周年华诞。笔者最近慕名采访现今为北京湖南大酒楼厨师长的王近仁师傅。他不仅是我国著名的湘菜师之一,而且也是毛主席家庭唯一的湘菜师傅。王近仁师傅今已七十岁,却依然红光满面,精神矍铄,记忆力很强,操着一口浓重的湖南乡音,把人带到那个“火红”的年代,带到曾经为无数人所向往的红墙之内。他怀着无比激动和崇敬之情,回忆在毛主席身边工作难以忘却的六年岁月……幼年学艺苦
According to Wang Jinren’s master, at the beginning of 1957, the national economy was prosperous and materially rich. At a time, Mao Zedong quietly asked Zhou Enlai: “Well, Comrade Hu Enlai, I ate a stewed pork but not too much?” This year is the great creator of the People’s Republic of China and the people of the whole country. Dear leader, Chairman Mao Zedong’s 102nd anniversary. Recently, I recently interviewed interviewed chef Wang Jinren of Hunan Hunan Restaurant. He is not only one of the famous Xiangcai teachers in our country, but also the only Xiangcai master in Chairman Mao’s family. Master Wang Jinren has been seventy years old, but still glittering, spirited, strong memory, manipulated a heavy Hunan accent, bringing people to the “red” era, has brought to countless people longing for the red Inside the wall. With his incomparable excitement and reverence, he remembered the unforgettable six years of work around Chairman Mao ...