自古以来,中国人与茶相依为命。缥缈了数千年的一缕茶香,浸润了古时诗篇,氤氲了今日笔墨。茶,已然成为一种文化,在潜移默化之中,滋养着每个中国人心底的诗意。在文学名家的笔下,这盏茶至浓至淡,至俗至雅,可品出风雅悠闲,可品出红尘人间。周作人说自己吃茶是够不上什么品位的,从量与质来说都未能达标。他 Since ancient times, Chinese people have been dependent on tea. Wanted thousands of years of a ray of tea, infiltrated the ancient poems, wandering today’s ink. Tea, already a kind of culture, is imperceptibly nourishing the poetic meaning of the heart of every Chinese. In the literary master’s pen, this tea thick to pale, elegant to elegant, elegant style can be leisurely, can be a red earth. Zhou Zuoren said he is not enough tea to eat what grade, both from quantity and quality standards. he