蔬菜贮藏是提高蔬菜产品价值的有效途径之一，同时又增加了蔬菜品种，丰富了城乡居民的菜篮子。为此把菜豆常温条件下的贮藏技术介绍如下： 一、品种及贮前处理 用于贮藏保鲜的菜豆品种，以中晚熟蔓生的架豆为佳；如绿龙架豆、潍坊白粒等。 贮藏用菜豆在采收后，要剔除不符合标 Vegetable storage is an effective way to increase the value of vegetable products, while increasing the variety of vegetables and enriching the vegetable basket for urban and rural residents. To this end of the bean under normal temperature storage technology introduced as follows: First, the variety and pre-storage for storage of preserved varieties of beans, vine is more suitable for middle and late-maturing beans; such as Green Dragon beans, Weifang white tablets. Storage with beans harvest, to be removed does not meet the standard