6月19日,“品品香白茶健康中国行暨晒白金老白茶品鉴会?北京站”活动在北京展览馆13号馆活动区举行。中国茶叶流通协会常务副会长王庆、全国茶叶标准化技术委员会副主任委员张士康、福鼎市人大主任陈兴华、湖南农业大学教授刘仲华、安徽农业大学教授宁井铭等应邀出席了本次活动,本次活动还同时举办了“品品香白茶种植环境与营养成分分析研究报告”发布会。中国茶叶流通协会常务副会长王庆在致辞中表示,白茶是中国六大茶类之一,其制作工艺独 June 19, “product Hong white tea health China line and sun white old tea tasting? Beijing station ” activities in the Beijing Exhibition Hall Hall 13 activities held. Wang Qing, Executive Vice President of China Tea Circulation Association, Zhang Shikang, Vice Chairman of National Tea Standardization Technical Committee, Chen Xinghua, Director of Fuding Municipal People’s Congress, Professor Liu Zhonghua from Hunan Agricultural University, and Professor Ning Jingming from Anhui Agricultural University were invited to attend this event. The event also held a “product fragrant white tea planting environment and nutrition analysis report ” conference. Wang Qing, executive vice president of China Tea Circulation Association, said in his speech that white tea is one of the six major Chinese teas and its production process is unique