饮食与胃癌的发生有着密切的联系。预防胃癌可采用一些食疗方法。 一、少吃酱菜及用盐腌制过的食品;二、不吃发霉、烧焦的食物;三、吸烟不可过量;四、饮酒不可过量;五、饮用咖啡要限量,一天不超过三杯;六、多饮牛奶,多吃豆制品;七、多吃维生素 Diet and the occurrence of gastric cancer are closely linked. Prevention of gastric cancer can use some therapeutic methods. First, eat less pickles and salted food; Second, do not eat moldy, scorched food; Third, smoking can not be excessive; Fourth, alcohol can not be excessive; Fifth, the amount of coffee to be limited to no more than three cups a day; Six, drink milk, eat soy products; seven, eat more vitamins