“肝炎消毒剂333”系由上海无机化工研究所和上海医科大学卫生系协作研制成功的一种新型的消毒剂,是“食具净333”同类系列产品之一。其有效成份除含20%二氯异氰尿酸钠外还有稳定剂,增效剂与多孔钠等活性材料。本消毒剂生产工序较食具净333 “Hepatitis Disinfectant 333” is a new type of disinfectant successfully developed by the Shanghai Institute of Inorganic Chemicals and the Shanghai Medical University Health Department. It is one of the similar products of “Net Food 333”. In addition to its active ingredients containing 20% ​​sodium dichloroisocyanurate but also stabilizers, synergists and porous sodium and other active materials. The disinfectant production process than the food net 333