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(接第二讲鱼类的脂肪代谢) 三、鱼类必须脂肪酸的代谢和功能在上文中,已经说明了环境和饵料因子对鱼类脂肪酸组成的作用。其次,假设鱼体中脂肪酸组成的差异与鱼类对必须脂肪酸的不同需要有关。另外,从当前有限的营养学研究中所取得的资料,可以证实一些鱼类对必须脂肪酸的需要。下面将要说明各族脂肪酸
(Lecture second, the fat metabolism of fish) Third, the fish must fatty acid metabolism and function In the above, has explained the environment and food factors on the fatty acid composition of fish. Second, it is assumed that differences in the composition of fatty acids in fish are related to the different needs of fish for essential fatty acids. In addition, data from current limited nutrition studies confirm the need of some fish for essential fatty acids. The following will explain the various fatty acids