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食物这个词有各种各样的含意.原始人的食物是指兽肉、野菜、草根等,吃了能充肌的东西.而在现代社会中,也许可以将食物分为两类:“烹调食品”和“科学食品”.烹调家讲口味,在满足了吃饱和基本营养的要求之后,他们的兴趣所在是食物的色、香、味、形,是菜肴的“美”.但是,这种品尝概念同科学的概念是不相干的.科学上讲的食物是指人们正常而健康地成长和生存所必须吸取的那些物质.
The word food has a variety of meanings. The food of the primitive people refers to animal meat, wild herbs, grass roots, etc., which can eat the stuff that can be filled in. In modern society, food may be divided into two categories: “cooking Food, ”and“ scientific food. ”After cooking people talk about tastes and satisfy the basic nutritional needs, they are interested in the color, scent, taste and shape of the food, but this is the“ beauty ”of the food. However, The concept of tasting is irrelevant to the notion of science, which refers to those substances that people must learn to grow and survive normally and healthily.