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当您在享受美味的时候,肯定也会注意到,不同的温度,食物给人的感受也会不同。当你喝零度的可乐和20度的可乐时,就会明显感觉到温度差带给我们的口感差异。每一种食物都是在一个特定的温度时口味最佳。一般来说,正常人对温度在30℃左右的食物,味觉敏感度最高。在欧美国家,已经出现了厨房食物温度计,用来精确测量食物的最佳温度,烹饪出最美味的食物。
When you enjoy delicious, surely you will notice that different temperatures give different feelings about food. When you drink zero-degree Cola and 20-degree Cola, you will notice the difference in taste that the temperature difference brings to us. Every kind of food tastes best at a specific temperature. In general, the normal temperature of the food at about 30 ℃, the highest sensitivity to taste. In Europe and the United States, there has been a kitchen food thermometer, used to accurately measure the best temperature of food, cooking the most delicious food.