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取葛花10~15克,煎汤代茶饮,也可以用开水冲泡,盖上盖15分钟后饮用。于酒前、酒中、酒后连续喝葛花茶,有一定防醉酒的作用。四川成都胡佑志成都中医药大学副研究员蒲昭和点评:葛花为豆科植物葛的花,呈淡紫色,未开放时入药为佳。中医认为,葛花味甘,性凉,归胃经,有解酒毒、清湿热、止血的功效,主治伤酒、口渴、头痛头晕、脘腹胀满、呕逆吐酸、不思饮食、
Take Ge Hua 10 ~ 15 grams, decoction on behalf of the tea, you can also use boiling water, covered with lid for 15 minutes after drinking. In the wine, wine, drinking continuous drinking Gehua tea, there is a certain anti-drunk wine role. Sichuan Chengdu Hu Youzhi Associate Professor of Chengdu University of Traditional Chinese Medicine Po Zhao and Comments: Ge flowers for the legume ge flowers, pale purple, medicine is not open when the better. Chinese medicine believes that Ge Hua sweet, cool, the stomach by the alcohol solution, clear dampness, bleeding effect, attending wounded, thirsty, headache and dizziness, abdominal distension, vomiting antiepuline acid, do not think diet,