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血脂系血浆(清)中脂质的总称,包括甘油三酯(TG)、胆固醇(ch)、磷脂(PL)和脂酸(FA)等四大类,ch又分游离型胆固醇(FC)及胆固醇酯(CE),它们中除FA由血浆白蛋白携带外,其它脂质均以脂蛋白形式存在。因此以脂蛋白质和量的改变来反映血脂异常更为正确,早在20年前高脂血症即已正名为高脂蛋白血症。一、血浆脂蛋白的组成、分类和结构血浆腊蛋白是脂质与蛋白质的复合物,蛋白质的水合密度为1.3,脂质密度为0.9,各类
Lipids in serum (Qing) in the general term of lipid, including triglyceride (TG), cholesterol (ch), phospholipid (PL) and fatty acid (FA) and other four categories, ch is divided into free-form cholesterol (FC) Cholesteryl ester (CE), in which all lipids are present as lipoproteins except FA is carried by plasma albumin. Therefore, changes in lipoprotein and quantity to reflect dyslipidemia is more correct, as early as 20 years ago, hyperlipidemia has been named as hyperlipoproteinemia. First, the composition, classification and structure of plasma lipoproteins Plasma paraffin is a lipid and protein complexes, protein hydration density of 1.3, lipid density of 0.9, all types