每年从1 2月份到来年2月份的这段时间,宴请、聚会无数,无论什么庆祝活动,都少不了“吃”这个环节。国人似乎只有大吃大喝这一种方式来表达对节日的庆祝,对宾客的盛情款待,对工作辛苦的慰问。在推杯换盏中,在觥筹交错间,有义气、有天下、有江湖、有感情、有中国人的文化传统和精神需求。理解归理解,我还是挺怕吃大餐的。虽说吃饭是生命之必需,但一旦变成宴请或聚餐,就成为一件相当辛苦的事情。比如说,中午的宴席上,吃进去大量高蛋 Every year from February 1 to February this year, feast, countless parties, no matter what the celebration, ultimately “eat ” this link. People seem to eat and drink this way only to express the celebration of the festival, the hospitality of guests, work hard condolences. In the push-cup exchange, there are righteous thoughts, righteous thoughts, worldly places, rivers and lakes, feelings, Chinese cultural traditions and spiritual needs. Understand understanding, I’m still quite afraid to eat a big meal. Although eating is a necessity of life, it becomes a very laborious task to become a party or dinner. For example, at noon feast, eat a lot of high eggs