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【摘 要】
：
Effects of power ultrasound with 251d-Iz,different electric power on the supercooling degree of solution with dissoluble compounds in wheat flour are studied by the self-designed ultrasound-assisted f
【机 构】
：
Institute of Light Chemistry, South China University of Technology,Guangzhou 510640, CHINA;Analytica
【出 处】
：
第十四届世界食品科技大会
【发表日期】
：
2008年1期
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