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【摘 要】
：
High pressure processing (HPP) is entrenched as a viable food processing technology across several product lines.Within the past four years,the food industr
【机 构】
：
Microbiology & Food Technology AVURE
【出 处】
：
2009北京非热加工技术国际研讨会
【发表日期】
：
2009年期
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